FILIPINO FOOD. I know, I post a lot of these recipes but I can’t help it. Pork is obviously not the healthiest thing to make, but it tastes great 😂 Pork bistek is not something I grew up with, but my husband ABSOLUTELY loves it. It’s a good mix of salty and acidity. Enjoy! Ingredients:…
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Lemon Pepper Pork Chops
Herbed pork chops with a twist! My dad LOVES pork chops. Loves. So obviously, my mom made it a lot growing up. She would just throw it into the oven with some herbs and be done with it. Super easy and really yummy! This recipe is just as easy, but it with a twist. My…
Leftover Chicken Adobo Fried Rice
I feel like a lot of recipes I make are also leftovers of another dish that I had from the night before. That’s EXACTLY what this is. This meal is great for breakfast, lunch, or dinner. Now, I made this with some great chicken adobo, but you can basically make this with whatever protein you…
Mom’s Filipino Scrambled Eggs
So, Filipinos reaaaally love breakfast. Growing up, my mom always cooked a big breakfast on Saturdays. Like, EVERY Saturday. She still does it to this day. This scrambled egg recipe LITERALLY screams my childhood. Serve it with some rice (garlic rice if you want to be extra) and some type of meat (longanisa, bacon, SPAM,…
Stuffed Bell Peppers
Honestly, I’ve made this so many times but I REALLY THINK THAT I’VE PERFECTED IT. Stuffed Bell Peppers INGRDIENTS: 1 diced onion 1 cup of cooked rice 10 Cherry tomatoes 2 Large handfuls of spinach 1 lb of ground beef 4 large bell peppers 2 cups of cheese (cheddar or a blend is totally fine)…
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